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Company: Gecko Hospitality
Location: Kill Devil Hills
Posted on: May 3, 2021

Job Description:

Assistant Kitchen Manager / Sous Chef Outer Banks, NC

Salary $35,000 - $50,000

We are seeking an Assistant Kitchen Manager / Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

This is a freestanding, full-service operation with a great reputation in the community.

We offer a terrific salary, and the opportunity to join a team of professionals that enjoy their work and have fun on a daily basis.

Culinary candidates should have 2+ years experience as a kitchen manager or assistant kitchen manager with scratch recipes, $2M+ in annual sales revenue.


  • Oversee day-to-day culinary operations
  • Coordinatefood and kitchenware orders
  • Check freshness and quality of ingredients
  • Assist in the developmentof menu items
  • Standardize recipes and plate presentations
  • Work with management to create a memorable experience for guests


  • Vacation Plan,
  • Comprehensive training program
  • Ongoing leadership training


  • Previous experience in culinary arts, cooking, or other related fields
  • Knowledge of cost and labor systems
  • Passion for food and cooking techniques
  • Strong leadership qualities
  • Ability to thrive in a fast-pacedenvironment

Apply Today!If you would like to be considered for this position, apply with your recent attached re

Keywords: Gecko Hospitality, Chesapeake , Assistant, Other , Kill Devil Hills, Virginia

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